Peach, Tomato & Burrata Salad

 

Not quite ready to let go of summer with this Peach, Tomato & Burrata Salad.

Made with Okanagan peaches, cherry tomatoes, creamy burrata and fresh herbs, this sweet and savoury salad is simple, fresh and delicious.

Hope you enjoy it!

 
 
 
 

Ingredients:

(6 servings)

3 peaches, sliced into wedges

2-3 cups cherry tomatoes, halved

1 package of @belgioiosocheese burrata, at room temperature

¼ cup pumpkin seeds, toasted

1 shallot, diced

Handful of fresh dill, chopped

Essentials by @legends_haul Honey Thyme Vinaigrette

Fresh basil, for garnish

@domenica_fiore - Novello Olive Oil

Salt and pepper, to taste

 
 
 

Instructions:

  1. Place tomatoes, peaches, shallots and dill in a large bowl and toss with Honey Thyme Vinaigrette. Season with salt and pepper, to taste then let sit for at least 15 minutes.

  2. Transfer ingredients to a large platter or serving dish. Break up the burrata around the salad.

  3. Top with fresh basil, pumpkin seeds and drizzle with olive oil.

Ingredients @legends_haul

 
Sides and SaladsMargot Bragagnolo